“…With the last of summer’s blackberries and plums and the first of autumn’s pears and apples all ripe at once, I turn to my favorite, easy dinner party meal…Cinnamon Dusted Pork Tenderloin with Roasted Fruit. It is so simple to make, I hesitate to even call it a recipe…”
Read MoreI don't know about you, but I have been more than eager to start in on autumn baking and cooking and to enjoy all those spicy flavors and cozy meals…
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